Primo grills a steak. I make salad, broccoli with the stems
because I like the stems, and the homemade rolls.
Guess what happens? Guess?
“Oh, we're not that hungry,” Doris says. “You really didn't
need to go through all that trouble for us.”
Imagine, if you will, the face of a woman who has had to be
Fake Nice for (counting the hours since they arrived) over 24 hours and is
looking at another (pulling up calculator on computer) 144 hours of being
around these people.
Oh. And who is going through a miscarriage.
It is a face of shock, of a frozen smile, of, “You can’t
even muster a polite lie and say that it looks delicious and thank you for all
that hard work on our behalf?”
I don’t know how to describe that face any better except it
is not one you want to have to use.
Their lack of hunger does not stop them from finishing two
bottles of wine, though.
The good thing is that there are plenty of leftovers. Primo and I will have something for lunch. There is no food going to waste. Except
for the cheese, of course. Expensive cheese eaten by people who are former
smokers and heavy drinkers. They probably didn’t taste a thing. We could have
fed them a wet sponge and they wouldn’t have known the difference.
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